National / International News
The fighting continued around the Luhansk region and in the heavily disputed city of Debaltseve.
Herring with mustard sauce, ham hocks, hog jowls —Sandy Levins painstakingly recreates our founding father's meals for America's historic houses. Just don't try to eat them: They're sculpted replicas.
Pope Francis had many accolades placed on him when he became Pope. Nearly two years later, host Indira Lakshmanan speaks with Catholic blogger Rocco Palmo about whether or not he's living up to his reputation.
David Hermlin, 14, is a realist and idealist. He knows it'll take many years to get rid of poverty and disease. But by speaking out and writing songs with a message, he hopes to make a difference.
Through heavy taxes, Colorado has collected tens of millions in the first year of marijuana legalization. But much of it must be refunded, thanks to a quirk in the state's constitution.
President Obama is wielding a selfie-stick and flogging Obamacare in a new video that's gone viral. Host Indira Lakshmanan speaks with NPR's Tamara Keith about the week that was at the White House.
A gunman shot through the windows of a cafe in Copenhagen Saturday, targeting an event focused on free speech. Host Indira Lakshmanan and Thomas Falbe discuss the latest developments in Denmark.
The remote town of Snuny was recently liberated from ISIS. But aside from Kurdish and Yazidi militia men, very few people have ventured back. There are no services, and the ISIS threat is still real.
The writer's classic 18th-century work took aim at intolerance in the Catholic Church. Now it's flying off the shelves as the French seek answers following deadly shootings by Islamic extremists.
The U.S. Navy has completed the largest robotic survey of the Arctic ever attempted. Warming waters are absorbing more sunlight and melting more ice there each summer, the gizmos and gliders suggest.
More than 14 million tourists visited the island nation last year. Many came for the food. It's all part of the Singapore government's master plan to make culinary enticements a key lure for tourists.